University of Wisconsin–Madison

How Salem, MA Launched a “Food Farm” to Provide Thousands of Pounds of Organically Grown Food to Local Families

Type Article
Year 2021
Level City or Town
State(s) Massachusetts
Policy Areas Community Development, Education, Food, Health
The Covid-19 crisis exacerbated the lack of accessible, organic produce and high food insecurity being faced by residents of Salem, MA. This article outlines how the city established a municipal farm and food forest to provide organically grown food to local families, supported by community volunteers and funding from grants. The project includes a mobile farmers' market and plans for future infrastructure improvements like a solar-powered shed and ADA-accessible pathways.

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